How to respond to negative restaurant reviews online like a pro
6 Effective tips to create restaurant POS training for your employees
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7 Underrated ways to plan a lean restaurant business model in 2022
How to optimize restaurant order preparation time and increase delivery?
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What are the benefits of setting up a restaurant online ordering system?
Online reputation management of a restaurant has become an inevitable part of the brand image of a F&B outlet. A potential client who wants to visit a restaurant will look out for restaurant reviews online and then make a decision. In fact, as per the latest surveys, around 88% of
SCREEN 1 – SERVICE MODULE Click on the service module (encircled in yellow) Later to add an service click on the + sign  (encircled in green) SCREEN 2 As the new window opens fill in the type of service in the service name (in this case mintainence service). Fill in
Cloud Kitchen: A Boon To The Food Industry?
Everyone in the world knows India as the BreadBasket of the world. The total agriculture commodities export of India was US$ 3.50 billion in March–June 2020. Crazy number, right? Imagine how much the country would be producing and consuming if it can export such a large amount of agricultural produce.
Ever since the invention of the computer, a question always came up for debate: Technology – A Boon or A Doom? While we wouldn’t weigh in on our opinion on other industries, one thing we strongly vouch for is how technology has shaped up the future of the food industry.
SCREEN 1 Open the browser and type the website name https://login.posify.in  in the URL section and log in using your credentials. On the top right side of the URL, click on the download symbol (encircled in yellow) and then click on the install button on the pop-up As you install
Ever since the invention of the computer, a question always came up for debate: Technology – A Boon or A Doom? While we wouldn’t weigh in on our opinion on other industries, one thing we strongly vouch for is how technology has shaped up the future of the food industry.
Ever since the invention of the computer, a question always came up for debate: Technology – A Boon or A Doom? While we wouldn’t weigh in on our opinion on other industries, one thing we strongly vouch for is how technology has shaped up the future of the food industry.
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Cold storage today forms an essential part of the food industry. Governments worldwide have made regulatory bodies at the federal, state, and local levels, making guidelines differentiating the types of cold storage required for different food. FSSAI is the authority in India that lays guidelines for the food industry. Whether
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Online reputation management of a restaurant has become an inevitable part of the brand image of a F&B outlet. A potential client who wants to visit a restaurant will look out for restaurant reviews online and then make a decision. In fact, as per the latest surveys, around 88% of
Implementing a restaurant’s point of sales (POS) is a crucial first step a restaurant takes in organizing and automating itself. Many times restaurants find existing POS software inept in handling the challenges they face and may have to switch to a new POS. In any of the above situations, the
A restaurant depends on various channel partners or restaurant suppliers for its smooth functioning. Restaurants purchase groceries, packaging, housekeeping materials, and services like pest control and utilities from their channel partner. The Restaurant suppliers must be punctual, reliable, cost-effective, and provide quality service or products to the F&B business for
Are you one of the budding entrepreneurs who want to break free from corporate slavery and open your own food business? The post-pandemic period seems to be the best period to open a restaurant business as there has been renewed consumer spending, and people are more optimistic about dining out.
The word instant resonates so much in today’s world, instant messaging, instant personal loans, and last but not least, instant noodles. In this day and age where food aggregators promise 10 min food delivery, patience is a rare virtue, especially when it comes to restaurant order preparation time. The delivery