In a middle class, family it’s not uncommon to compare an incredibly wasteful expenditure to having tea in a 5-star hotel. The analogy means that a milk tea made of water, sugar, tea leaves, and ginger available at a tea store at 5 to 10 rupee is often sold at

We have seen a sudden increase in the food delivery verticle of the restaurant industry as the dine-in business took a hit due to a surge in pandemic and the subsequent imposition of lockdown. The other reason that has contributed to the increase in the food delivery business is the

Doing business involves risk, and the most arduous task in starting a restaurant is raising capital and safeguarding the transactions. A business needs to raise money at attractive rates to keep the cost of borrowing low. At times you may have to borrow money from sources you have not dealt